Soft & Chewy Chocolate Chip Cookies

recipe from Sarah S.

1 c. Margarine or Butter (softened)
1/4 c. Sugar
3/4 c. Brown Sugar
     --Cream together--
2 eggs
1 tsp vanilla
1 small box vanilla instant pudding
1 tsp baking soda
2 1/2 c. flour
      --mix--
1- 12 oz. pkg of chocolate chips

Bake 8-10 minutes at 350 degrees

hint: These cookies are always soft! To maintain softness of other cookies recipes place a regular slice of bread (not old) in the container or bag and keep sealed.  It will make the hardest batch of cookies soft again.  Sounds a little bit crazy but it works.